Ongoing workshop practice and research residency as part of the Eden Project's Invisible Worlds exhibition, in collaboration with zero-waste chef Fatima Tarkleman
Working with migrant communities to develop new recipes and fermentation/preservation processes to experiment with common domestic food waste, and to invite new conversations about migration and cultures (human, ecological and microbial) with local rural communities.
We are currently looking for home cook collaborators, so if you are interested,
please get in touch.
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